ホテルモントレ姫路　レストランサンミケーレ

[Free sparkling wine toast and table flowers]

Sea bream carpaccio with colorful vegetables and citrus aroma

Oven-baked abalone with herb butter aroma

Mushroom and scallop cream soup pie

Pan-fried spiny lobster and seasonal fish from the local fishing port, served with bouillabaisse

Himeji Wagyu beef and foie gras Rossini with seasonal vegetables and truffle Marsala sauce

Today's Dolce

Focaccia with homemade dried tomato oil

Coffee and Ronnefeldt Tea

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*Private room fee is free

*Private rooms are available on a first-come, first-served basis, so you may not be able to use them.

*Prices include tax and service charges.

※The photograph is an image.Menu items may change depending on availability.

*Please let us know if you have any food allergies.

*All the rice used at our hotel is domestically produced.