[One-day collaboration dinner] Chef Akio Makishima, the world's best pizza chef, will be visiting our restaurant

Course details

[One-day collaboration dinner] Chef Akio Makishima, the world's best pizza chef, will be visiting our restaurant

13000 yen(Tax included)

2persons-

A one-day-only collaboration event will be held at the Hotel Monterey Himeji's "San Michele" featuring pizza made by Chef Akihisa Makishima and free drinks! Solo Pizza Cesari This event will invite Chef Akihisa Makishima, the world's best Neapolitan pizza maker, to the event, where you can enjoy a immersive view of the kitchen from up close to the seating area.A talk show with Mr. Makishima is also planned.Please enjoy a luxurious time!

Course menu

Dinner Menu

Pizza made by Chef Akio Makishima and free drinks included

◆Antipasto mist◆

Antipas and the Myst

◆Antipasto◆

Banshu 100-day chicken involtini with green peas

◆Pasta◆

Rigatoni from Ogawa Farm with Sakura Shrimp and Asparagus Aglio e Olio

◆Pesce◆

Isaki salt and sweet orange with caper butter sauce

◆Carne◆

Grelia made with Kunugiza beef from Awaji Island, Hyogo Prefecture, balsamic sec and Parmesan cheese

◆Dolce◆

Tiramisu with the scent of Grand Marnier

[Time] 18:00~20:00 (reception 17:30)

*When making a reservation, please select May 20th.

Please select the time as 18:00 and proceed with your reservation.

Reservation reception time: 18:00

Available days for reservation: Tuesday

Length of stay: 2 hours

Reservation deadline: Until 10:00 two days before your visit

Confirm availability / make reservation for this course

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2025/04/15 update